How to Make Zucchini Sliders

I think I’ve had a recent obsession with anything zucchini. You can never have too many veggies! I wanted to do it a little different this time. Maybe a healthier version of sliders?

Zucchini Sliders are the way to go! Here’s what you need:

• 4 patties
• salt + pepper
• adobo, or other protein seasoning
• 2 zucchinis
• Optional: shredded mozzarella cheese
• Optional: tomato, other seasonings

Cut all four patties into its own slices. Crumble them into a ball and flatten them out. Season the patties with salt, pepper and adobo. Place them in a grill for ten minutes.

• 

• 

• 

While it’s cooking, slice the zucchinis in a thin form. TIP: it’ll be easier when you munch at the end. Carefully place the slices in the grill so there’s a small space within each. To top it off, season with a pinch of salt.

• 

• 

• 

Time to serve!

Make your own slider with two zucchini buns, a slice of meat and all your favorite toppings. My family and I each had about four or five. So you might want to keep track of how many even zucchini slices and patties you have.

For the month of April, I decided to work on a fun project by adding a fun recipe each week that involved something green. Check it out in my recipes tab!